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Media
Chairman Gordon Slater in Marieclaire - November 2011
Chairman Gordon Slater gets interviewed by magazine Marieclaire. "Gordon Slater isn't your average surgeon. He's also the director and chairman of the Byron Bay Cookie Company, and in between getting his fill of sweet treats he finds time to talk food with us." November 2011
Country Style - November 2011
Our 300g Cookie Gift Tin was Country Styles pick for their "Gift of Goodness" in the November issue. A beautiful gift tin filled with bite sized cookies in Sticky Date & Ginger, Triple Choc Fudge and White Choc & Macadamia Nut, who couldn't pass it up?
"Biscuit Boom" Chairman Gordon Slater in The Deal - November 2011
Chairman Gordon Slater opens up about being a cookie lover and the growth of Byron Bay Cookies in "The Deal" Magazine - November 2011.
Byron Bay Cookies in School Curriculum - Business Management
We at Byron Bay Cookie Company are proud to announce that we've been added to the Business Management Curriculum for the VCE High School system.
Chairman Gordon Slater attends the Lavazza Party at the 2011 Melbourne Cup
Chairman Gordon Slater and General Manager Jacquie Schurig attend the Lavazza Party at the 2011 Melbourne Cup.
Nougat Star in New Idea - 28th November 2011
Our new Christmas Nougat Star is one of New Idea's Hot House present ideas. Take a look in New Idea's November 28th issue page 73.
Free Social Blog Review - 2011
Free Social Blog reviews our Byron Bay Gourmet Foods Original Crispbread and Byron Bay Cookies Lemon & Macadamia Nut Shortbread. "Overall I was more pleased with these then I thought I would be."
Chairman Gordon Slater - Man on the Move - October 2011
Chairman Gordon Slater talks to Michael Pickering from Men’s Style Magazine about his various roles as an entrepreneurial business owner, and how he manages to juggle his many roles from Orthopedic Surgeon to business owner to Cookie lover. “If I’ve got a cap on, it’s like I spin it around and go from one role to the next,” Gordon says.
Chairman Gordon Slater opens his Garden to the Public
Byron Bay Cookie Company's Chairman Gordon Slater is opening up his gardens on his homestead in Albury to the public to show off its recent transformation. All are welcome to explore the expansive gardens this weekend, 29th and 30th October 2011. All proceeds going to charity. For more information click here and here
Gordon's Designer Garden to be Open For All - October 2011
Chairman Gordon Slater's stunning designer garden on his Thurgoona Park Homestead in Albury will be open for the public to view this coming Saturday 29th and Sunday 30th October. All proceeds will be given to charity. For more information click here or go to http://tinyurl.com/66w94pd and view the short interview with Gordon.
The Sydney Morning Herald - Weekend Business
Chairman Gordon Slater answers 10 questions as asked by the Sydney Morning Herald, Weekend Business. From his first job to the person he admires to the balance of work and life, Gordon Slater reveles a little more about his life.
My Day On A Plate with Gordon Slater - September 2011
Byron Bay Cookie Company's Chairman Gordon Slater, gives us a description of "My Day On A Plate" in the Melbourne's Sunday Age Magazine and Sydney's The Sun Herald.
Coast Living - Spring 2011
A note on our Muesli Cookie in the Spring edition of Coast Living
Mommy Living the Life of Riley - 8th September 2011
Here’s another positive review of our White Choc Macadamia Nut cookie and Sesame crispbread. Melissa rates both “excellent” and even includes an Amazon purchase icon.
Texas Kitchen - August 2011
A great review of our White Choc & Macadamia Cookies and our Sesame Crispbreads. Also a note on our endevour to make our cookies 'Green', links to more of our products and a "Behind the scenes with Gordon Slater". Plus a free giveaway. August 2011
Beautiful BellaFaith - August 19, 2011
A great review of our Whitc Choc Chunk & Macadamia Nut Cookies and our Sesame crispbreads. Enjoyed by the whole family from baby to grandparent.
Gluten Free Mike - August 2011
A great blog review from Gluten Free Mike about our "gluten free treats from down-under". After friends of his sent him (in America) some of our great gluten free range he is now happy to see that these amazing treats are available in North America as he loved our Sticky Date Cookies and our award winning Rosemary & Sea Salt Crispbreads. August 2011
City News - July 2011
City News .com.au writes an article about Costco Canberra opening it's doors, stocking great Australian brands including our famous Byron Bay Cookies. July 2011
Australian Regional Food Guide - August 2011
An article about our new David Jones outlets in major cities across Australia.
On Food - August 2011
An article about our growing business from th On Food website.
Tatum's Family Reviews - July 2011
A great blog review by Tatum Family Reviews about our award winning Rosemary & Sea Salt crispbreads, our business and our "small plump cookies".
Food Magazine-August 2011
Byron Bay Cookie Company wins 2011 Food Challenge Award for our new Almond and Cranberry Muesli Cookie Bar.
Byron Shire News - 18th August 2011
An article in the Byron Shire News about our new retail outlets in the David Jones stores in major cities across Australia. Gordon Slater, chairman of Byron Bay Cookie Company comments on how "we strongly believe this new retail model will allow us to connect with customers..."
Gourmet News - June 2011
Gourmet Live reviewed of our Byron Bay Gourmet Foods crispbreads, mentioning how we use only all-natural ingredients, and how our 2010 Silver sofi™ award-winning Rosemary & Sea Salt is recognized by the U.S. specialty food industry for top quality, taste and appeal in the Diet and Lifestyle Product category. Another great review.
Once Upon A Time - July 2011
A great review of our Triple Choc Fudge Cookies and our Rosemary & Sea Salt Crispbreads. Giveaways for American residents only. Closed 28th July 2011
Let's Eat 2 Day - July 2011
A great review of our cookies and crispbreads, plus a product giveaway. Open to American residents only. Ends 21st July 2011.
Sunday Telegraph Shop Smart - 3 July 2011
The new Muesli Cookie was featured in the Sunday Telegraph's Shop Smart insert. The Muesli Cookie is currently on offer with a 25% discount when you purchase a dozen. Click the link below to purchase:
http://www.cookie.com.au/products/60g-lifestyle-cafe-single-wrap/208/1
Eating & Dining - July 2011
The foodie site Eating & Dining reviewed our Byron Bay Gourmet Foods crispbreads...and loved them!
Pink Dandy Chatter - June 2011
A great review of our Byron Bay Cookies and Byron Bay Gourmet Foods Crispbreads, plus a product giveaway. Open to American residents only. Contest closes 10 July 2011.
http://www.pinkdandychatter.com/2011/06/review-giveaway-crispbread-and.html
Gardens & Greens - July 2011
Another positive review of our Byron Bay Gourmet Foods crispbreads
Diary of a Lady Bird - July 2011
Product Review of Byron Bay Cookies, Luken & May and Byron Bay Gourmet Foods, with a chance to win a $50 gourmet hamper. Open to Australian residents only. Competition closes on 26 July 2011.
Echo - June 2011
Byron Bay Cookie wishes The Echo a very happy 25th birthday with an exclusive giveaway.
Northern Star - July 2011
Our new Muesli Cookie was featured in the Northen Star with an exclusive competition for Northern Star readers.
Yellow Pages Drive your Business Seminars
Byron Bay Cookie Company was featured at the recent Yellow Pages Drive your Business Seminars which our chairman Gordon Slater attended.
BRW - June 2011
Gordon Slater, Chairman of Byron Bay Cookie Company, talks about the upcoming opening of 4 new stores in Australia.
Food Magazine - June 2011
Our Cranberry & Almond Muesli Cookie Bar has been nominated as a finalist in the Food Challenge Awards. This new product tastes like a cookie but is shaped like a bar. Winners will be announced in Sydney on Wed 13 July.
Adenturous Me, Gluten Free! Blog - 10 June 2011
A review of our gluten free cookies on the 'Adventurous Me, Gluten Free!' blog.
The Australian Entrepreneur - 27 May 2011
Gordon Slater talks about his journey in turning Byron Bay Cookie Company into a global seller.
From PDX with Love Blog - 26 May 2011
Product review of Byron Bay Cookies and Byron Bay Gourmet Foods Crispbread. Plus a great product giveaway. Open to US Residents only. Contest ends 11 June. Click here for full details.
Gluten Free Traveller Blog - 17 May 2011
A glowing review of our Gluten Free Cookies on the Gluten Free Traveller's blog:
M2 Magazine - May June 2011
Gordon Slater, chairmon of Byron Bay Cookie Company, shares his recipe for success.
Byron Bay Cookies on a movie set
Byron Bay Cookies and Byron Bay Gourmet Foods crispbread make an appearance on a movie set
http://theactorsdiet.wordpress.com/2011/05/05/additional-cast-and-crew/
The Echo - 19 May 2011
Byron Bay Cookies support local Biggest Morning Tea Fundraising Event
Northern Star - 16 May 2011
Byron Bay Cookies support the aid relief program in Japan
BRW - 20 April 2011
Gordon Slater talks about Byron Bay Cookies venturing into the supermarket space.
Australian Financial Review - 10 May 2011
Gordon Slater talks about the importance for Byron Bay Cookie Company to have an online presence.
City Hub & City News - April 2011
Another mention of our recent wins at Sydney Fine food Awards
BRW - March 2011
Gordon Slater talks about the recent award wins at the Sydney Royal Fine Food Show
The Northern Star - 8 March 2011
Byron Bay Cookies wins awards at Sydney Royal Fine Food Show.
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